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Food fermentation / by Umesh Kumar

By: Kumar, Umesh
Publisher: New Delhi : Random Publications, 2022Description: viii, 271 p. ; 24 cmISBN: 9789390780907Subject(s): Yeast | Fermentation | Fermented foodsDDC classification: 664.024
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Item type Current location Call number Status Date due Barcode
BK BK Mangalore University Library
664.024 KUM (Browse shelf) Available 156349

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