El-manso E M T (etal
Fermentation microbiology and biotechnology / - 3 rd ed. - London : Taylor and Francis, 2009. - xxviii, 535p.; 24.5 cm.
0-8493-5334-3
Microbial biotechnology
Fermentation microbiology and biotechnology / - 3 rd ed. - London : Taylor and Francis, 2009. - xxviii, 535p.; 24.5 cm.
0-8493-5334-3
Microbial biotechnology